Roasted Vegetables and Gnocchi with Pesto, Hot
Roasted Vegetables and Gnocchi with Pesto, Hot
420 Cal/Meal
Serves 1
Available in Eats
Call if you need it sooner than 15 mins
Included Ingredients
More Details
  1. Ingredients:

    Roasted Vegetables(Portabellamushrooms,Yellow Squash,Green Peppers,Yel-Low Peppers,Red Peppers,Eggplant,Zucchinisquash,Onions,Fresh Rosemary,Kosher Salt{Salt,Yellow Prussiate Of Soda<Anti-Cakingagent>},Black Pepper),Potato Gnocchi(Waterpotato Flakes{Dehydrated Potatoes,Mono-Anddiglycerides,Ascorbic Acid,Citric Acid},Durumwheat Flour,Milk,Enriched Flour{Wheatflour,Niacin,Reduced Iron,Thiamine,Riboflavin,Folic Acid,Malted Barley Flour},Egg,Sea Salt),Pesto Sauce(Basil,Arugula,Oliveoil,Parmesan Cheese{Milk,Cheese Cultures,Salt,Enzymes,Powdered Cellulose To Preventcaking},Pine Nuts,Sea Salt,Black Pepper,Lemon Juice,Garlic),Organic Feta Cheese(Organic Milk,Cheese Cultures,Salt,Enzy-Mes,Powdered Cellulose To Prevent Caking).

  2. Allergens:

    Contains Wheat, Milk, Egg, And Pine Nuts.

2000 calories a day is used for general nutrition advice, but calorie needs vary.

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